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Chicago

Chicago Tuv Ha'aretz is a partnership between Anshe Emet Synagogue and Anshe Sholom B'nai Israel Congregation, both located in Chicago's Lakeview neighborhood on the city's north side.  The CSA was founded with 64 shareholders in 2008 and is managed by a core drawn from the two shuls, one Conservative and one Modern Orthodox.  Chicago Tuv continues its excellent working relationship this year with Vicki Westerhoff of Genesis Growers, located 70 miles south of Chicago.  "I believe in the tenets of CSA and like knowing the people for whom I grow vegetables and fruits," she says.

This year Chicago Tuv is offering shareholders an expanded calendar (April 1–Dec. 16) and more opportunities for the community to enjoy locally and sustainably grown organic vegetables, fruits, and eggs.

Stay tuned for information about the 2010 season!


Site Information    Meet the Farmers

Site: Anshe Emet Syn.& Anshe Sholom
Farm: Genesis Growers
Contact Info: Chicago
Season: April - December

 

Genesis Growers: Farmer Vicki Westerhoff

1. Where is your farm located and how long have you been farming there?
I am located at 8373 E 3000 S Rd., St. Anne, Illinois, 60964.  That is approximately 65 miles south of Chicago.  The land has been in the family for over 40 years, but I began farming it 9 years ago.

2. When did you start farming? What motivates you to farm organically?
I began farming 9 years ago as a result of an illness that caused me to want to grow organic crops.  I healed myself and in the process found the land had suffered as a result of traditional agriculture.  The two things prompted me to take over the farming of the whole acreage orgaincally in order to heal the land. 

3. How many months a year do you farm?
I try to farm year round (in hoop houses in the winter), but work outdoors for about 8 months a year.

4. How many crops do you grow, and which ones are you especially proud of?
I grow a whole plethora of vegetables, trying to emulate what our forebears would have grown to support their families for a whole year.  I am proud of everything I grow.  I do especially love the lettuces and the melons, both of which are so very tasty.

5. What is one benefit and one challenge of organic farming and selling products locally?
One benefit:  I get to know my customers which develops a vital link between the farmer, the food and the consumer.  There is such great joy in knowing the people who eat our food.  Challenge:  Farming organically is hard work.  I always lose at least one crop a year to disease or insects.  I suppose keeping a cheerful attitude when something I have poured myself into dies is the hardest part.

6. How do you view your relationship to CSA customers?
I love them.  They are so vitally important to me and to the farm.  My motto is: "I do what I do because of you."  I think that says it rather succinctly.

7. What is one thing you would like Tuv Ha'Aretz members to know about your farm?
I farm because of them and my other CSA customers.  They are the back bone of the farm.  With CSA members I am able to tell them weekly what is occurring on the farm.  In turn, they encourage me, sypathize with me and share their delights with me.  It is a wonderful family feeling.

Community Events
Meet the Farmer Evening
Tuesday, March 17
6:30-7:45 P.M.
Anshe Emet Synagogue

  • Learn about our farm, the amazing diversity of what's grown, and how Vicki works the land in a sustainable and responsible way.
  • Study a short text and develop your understanding of the Jewish foundations for community supported agriculture.
  • Enter to win a dozen of Vicki's delicious, free-range, organic eggs or a copy of Farmer John's Cookbook:The Real Dirt on Vegetables just for showing up!
Refreshments and early season samples will be served.
Harvest Schedule

Click here for the harvest schedule.

2009 Share Options

Medium (2 person) or Large
(4 person shares are available. Produce and egg shares are available for Summer and Fall.



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